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You are viewing blog entries tagged seafood+market+panama+city.

Baked Whole Fish with Bacon & Basil edit

Fish2

This recipe to prepare baked whole fish combines some of my favorite ingredients: corvina (seabass), bacon and garlic, flavored nicely with fresh basil and lime juice.

Get up early in the morning and visit the Fish Market, remember that only the freshest ingredients will make your cooking experience a total success! Chew on it a bit (no pun intended!) and let me know the goodies you found at the market cool hmm

For more information on the “Mercado del Marisco” in Panama City, head over to Lee’s Boquete Guide and check out: Fresh Fish for Breakfast and Walking Panama City - Mercado de Mariscos

  • by Chef Melissa
  • February 25, 2009
  • 7:30 pm

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You will LOVE this recipe: Champagne Sorbet

Sorbet is the French name for sherbet, long popular as a cooling sweet made from fruit juice, liqueur or wine. Sorbets are so versatile, they can be served as a first course, between courses or as dessert. The champagne added before freezing creates an interestingly flavored sorbet. Use about 1 …

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